To me this next little experience sums up how things are in this world. When leaving the plane in Hong Kong, the 6 first class passengers exit through their own separate boarding door. The entire rest of the plane exits out the other door.
So we exited out our special first class boarding door and headed straight for The Wing, Cathay Pacific’s first class lounge. I know when I hear the words “airport lounge” the image that pops into my head does not prepare me for the experience that is The Wing. First of all, most lounges are somewhat industrial seeming. Sitting at an AA lounge in Chicago or the US Airways lounge in New York you get the feeling that style is always balanced against pragmatic considerations, like how long the carpet needs to last, or how resistant the seat fabric is to having orange juice spilled on it.
This is the second part in a three part series that begins here:
And now onto the flight!
Initial impressions of the seat and the cabin:
The cabin is lovely and spacious. There are no overhead bins, as each passenger gets their own little closet, and that makes it feel like you have tons of vertical space. The seats are huge, comfortable and have a full range of adjustments, including lumbar support. The decor is tasteful for an airplane. There are little vases built into the cabin where they put a live orchid, which is a very nice touch.
The time had come for our next adventure and it was starting, as all good adventures do, with a flight in Cathay Pacific first class, booked with my AAdvantage miles. I am not exaggerating when I tell you that flying Cathay First is an experience that will change everything you thought you knew about flying. It is so unlike everything that I have previously associated with the trans-Pacific flight experience, and in all the most delightful ways. Some people like flying, some people don’t mind it, but I have generally hated it for most of my life. This has not stopped me from flying a great deal, but all I had known of flying before my foray into travel hacking was suffering. And Cathay first removes the suffering and replaces it with caviar.